Vitamin E and carotenes in red palm oil are healthy
Do you about red palm oil? Most have probably already eaten palm oil. Mostly the white, refined palm oil, stripped from all useful nutrients. What is left behind is an empty substance, ready for the masses and to be processed into refined foods such as chocolate paste, cookies, candy, snacks, chips, pizza…
Red palm oil, the red-orange version, is a natural product, the oil that comes from the harvested palm’s meat from the oil palms. This product is not refined, not bleached nor deodorized and still contains all of its nutrients such as carotenes (carotenoids) and vitamin E. Read about red palm oil in this dossier and find out what it can do for you.